En

OstroVit Glow Drink 390 g

OstroVit Glow Drink is a comprehensive dietary supplement that contains 18 valuable ingredients – The product contains, incl. collagen, hyaluronic acid, apple fiber and inulin. It is available in the form of a powder with delicious mango and pineapple flavor, which does not contain added sugar. It is a product created for people who care about a healthy and beautiful appearance and supplementing their daily diet with valuable ingredients.

• Wealth of valuable compounds – The product provides the body with fish collagen, hyaluronic acid, vitamin C, zinc, biotin and coenzyme Q10. The product also contains apple fibre, young wheat grass powder, young barley grass powder, as well as spirulina, chlorella, inulin and soy lecithin.
• Source of 5 different plant extracts – Dietary supplement contains ginkgo biloba leaf extract, grape seed extract, as well as green tea leaf extract, turmeric rhizome and elderberry.
• Delicious flavor composition – The combination of mango and pineapple provides a unique taste experience.
• 1 serving = 2 scoops = 13 g.
• Efficiency – The package of the product contains 30 servings of the preparation, which is enough for a month of regular supplementation.
• Convenient form – The preparation available in powder form ensures a trouble-free supply of the dietary supplement and is perfect for people who have difficulty swallowing tablets – Just mix two scoops of the product with your favourite drink or use it as an addition to porridge or yogurt and that’s it!

OstroVit Glow Drink – comprehensive source of valuable ingredients

Collagen – one of the main building proteins of the body. Marine collagen type I used in OstroVit is a source of hydrolyzed fish collagen peptides, which are distinguished by excellent absorption in the human body.

Hyaluronic acid – organic chemical compound, a polysaccharide from the glycosaminoglycan group. It is a substance that in the human body is part of the intercellular matrix of the dermis and is the main component of synovial fluid.

Vitamin C – organic chemical compound classified as water-soluble vitamins. The ingredient can be found in fresh fruits and vegetables, incl. peppers, kohlrabi and oranges.

Zinc – mineral ingredient with symbol Zn. The main sources of zinc are red meat, poultry, dry legumes, nuts and whole grain products.

Biotin – organic chemical compound classified as a B vitamin. Dietary sources of biotin include products such as offal, fish, nuts, as well as seeds and cereal products.

Coenzyme Q10– fat-soluble vitamin-like compound that can be naturally formed in the human body in small quantities and can also be supplied to the body with the diet – The substance can be found in meat, offal or fish.

Apple fiber – natural dietary fiber obtained from apple pomace. It is insoluble in water and swells quickly when in contact with liquid. It is a source of pectin, which is not digested in the human gastrointestinal tract.

Young wheat grass powder – powder made from carefully selected, germinating plant shoots, which are deprived of water and dried after harvest. Young wheat grass powder is a source of chlorophyll, vitamins and minerals.

Young barley grass powder– powder from a plant with a characteristic green color, which owes its color to its high chlorophyll content. Young barley grasses are distinguished by the richness of micronutrients and valuable substances and thus constitute a valuable supplement to the daily diet.

Spirulina and chlorella – algae called superfoods, which are a valuable source of many micro- and macroelements.

Inulin – polysaccharide of plant origin, which constitutes a reserve store. Inulin is used as dietary fiber and a prebiotic, i.e. a nutrient for good bacteria living in the digestive system.

Soy lecithin – a substance obtained from soybeans, which is a mixture of phospholipids, as well as glycolipids, sterols and fatty acids.

Elderberry extract standardized to 40% polyphenols and 5% anthocyanins – an extract from plant from the muskrataceae family, which is distinguished by its white, umbel-shaped flowers and dark purple, fleshy fruit.

Turmeric rhizome extract standardized to 95% curcuminoids – extract obtained from a tuberous rhizome, which is distinguished by its distinct taste and aroma as well as its yellow-orange color.

Green tea leaf extract standardized to 50% polyphenols – extract from Chinese tea leaves belonging to the genus Camellia sinensis, which are only subjected to steam and drying during production, which has a positive effect on the preservation of valuable nutrients in the plant’s structures.

Grape seed extract standardized to 95% proanthocyanidins (PAC) – extract from seeds of fruit from the grape family, which contain oligomeric proanthocyanidins (PACs), which are classified as flavonoids.

Ginkgo biloba leaf extract standardized to 24% gynicoflavonoglycosides and 6% terpene lactones – an extract from one of the oldest seed plants in the world, which is referred to as a living fossil and is a valuable source of valuable substances.

Properties of ingredients contained in OstroVit Glow Drink:

Vitamin C contributes to the normal production of collagen to ensure the proper functioning of bones and skin, while biotin contributes to the maintenance of healthy hair and skin. On the other hand, zinc helps maintain healthy hair, skin and nails.